Shrubs are an easy and delicious way to preserve the bounties of summer and have been used in cocktails for centuries. Dr Sarah Lantz shares some of her favourite Shrubs recipes to impress your guests this holiday season.
The secret to a good chai is using good quality whole spices (not the ground stuff that’s been lurking in the back of your pantry for years). So, go to a spice shop or bulk food store and buy some fresh stuff. You won’t regret it.